Smoked Mozzarella from buffalo milk - Provola
Smoked Mozzarella from buffalo milk - Provola
It is a fresh spun curd cheese made from buffalo milk only, smoked with wheat straw, appreciated for its particular fragrance especially if it is consumed at a temperature of about 28°. The smoked mozzarella is available in a round format from 100 g up to 3 kg and in a braid format from 120 g up to 3 kg. If consumed within three days, this product should not be kept in the fridge, but at room temperature in its preserving liquid.
Origin of the milk: Italy.
Ingredients: buffalo milk, rennet and salt.
Allergens: lactose
Energy value per 100 g 1131.4 KJ 270.3 Kcal
Fat (of which saturated fatty acids) 23.7 g (14.6 g)
Carbohydrates (of which sugars) 0.8 g (0.8 g)
Protein 13.5g
Salt 0.95 g
Regular price
€4,00
Regular price
Sale price
€4,00
Unit price
per
Tax included.
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